Our Story

We're a locally owned
family business

When Tortilla Marissa's was created in 1987, the goal was to create an fun and entertaining family restaurant, serving the best Mexican food in Fort Collins, with an atmosphere where everyone would feel like part of the family. Twenty five years later, longtime manager Mike Piotraschke, now owner, carries on the tradition of every guest is like family.

We pride ourselves on using only the freshest ingredients available and promptly prepare all meals as you order them. Our sauces and chips are made on premise and are prepared fresh daily. We use no lard or artificial ingredients, and we use only cholesterol-free pure vegetable oil for frying. We also have many vegetarian and gluten free options available.

Our goal is to provide you with such a great dining experience that you'll want to come back often and tell all your friends how good we are.

We trust that you will enjoy the time you spend here and come to see us again real soon.

We use only the best ingredients that keep customers
coming back time and again.